Thanks to all of you who came to Food at 52 last Tuesday, what a night! Such fun, with some much action, laughter, shrieks and good food.
My guests included some of London’s top bloggers, new friends and brilliant and enthusiastic competition winners.
Here’s the menu …………..‘al fresco supper’
duck breast gently smoked served with a bouquet of young salad, watermelon chutney,rocket oil and miso dressing
blue cheese and courgette smoked salmon and goat’s cheese sunflower